Luncheon Buffet menu for Wednesday

Entrees: Southern Fried Chicken, Braised Beef,

Boneless Pork Chops

Vegetables: Green Beans, Creamed Potatoes, Okra,

Pintos, Fried Green Tomatoes, Macaroni & Cheese

$5.95

For our other Luncheon Buffet or Evening Smorgasbord menus click here

 
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10/24/2005